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Lunch Menu~May 2008
Salads
House....$4.00
House Mixed Field Greens, Spiced Croutons, Sherry-Raspberry Vinaigrette
Caesar....$5.00
Romaine, Garlic Dressing, Parmesan, Croutons
With Grilled Chicken $8.00
With Grilled Shrimp $11.00
Strawberry & Baby Spinach....$9.00
Candied Pecans, Lively Run Goat Cheese, Maple Vinaigrette
Sandwiches
Marinated & Grilled Chicken Breast....$8.00
Shaved Hot Ham, Fontina Cheese, Tapenade Mayonnaise
Grilled Cheese....$8.00
Tillamook Cheddar, Gruyere, Diced Tomatoes, Scallions, Grainy Mustard, Home Made Bread
Hot Pastrami....$9.00
House Smoked Beef Brisket, Swiss, Rye, Pickled Red Onion
Burger....$8.00
8oz Ground Sirloin with Cheddar Cheese, Lettuce, Tomato
Clifton Club....$7.00
Roasted and Sliced Turkey Breast, Swiss Cheese, Bacon, Lettuce, Tomato, Thousand Islands Dressing
Cup & 1/2 Sandwich....$6.00
Egg, Salmon-Dill, Chicken Salad, or Roasted Turkey and a Cup of Today's Soup
Entree
Chicken Scaloppini....$10.00
Fingerling Potatoes, Pancetta, Mushrooms, Madeira Sauce
Orzo Stuffed Peppers....$9.00
Basil, Fontina, Spicy Tomato Sauce
Italian Sausage & Peppers....$10.00
Penne Pasta, Basil, Pecorino Romano
Seared Steelhead Salmon....$12.00
Spring Pea~Mushroom Risotto, White Truffle Broth
Dinner Menu~May 2008
First Course
Grilled Local Asparagus....$8.00
Lively Run Goat Cheese, Lemon, Extra Virgin Olive Oil
Baked Glidden Point Oysters....$13.00
Bacon, Horseradish & Leek Stuffing
House Smoked Salmon....$10.00
Zucchini Bread, Honey Mustard~Dill Sauce
Steamed Littleneck Clams....$10.00
White Wine, Shallots, Butter, Fresh Herbs
Hot Pastrami Sliders....$9.00
Rye Hard Rolls, Gruyere, Pickled Red Onion
Salads
House....$5.00
House Mixed Field Greens, Spiced Croutons, Sherry-Raspberry Vinaigrette
Caesar....$6.00
Romaine Lettuce, Garlic Dressing, Romano Cheese, Croutons
Strawberry & Baby Spinach....$9.00
Candied Pecans, Lively Run Goat Cheese, Maple Vinaigrette
Wedge of Iceberg....$7.00
Pickled Beets, Creamy Maytag Blue Cheese Dressing
Asparagus & Frisee....$9.00
Fingerling Potatoes, Chopped Egg, Bacon, Mustard Dressing
Entrees
Sauteed Breast of Organic Chicken Piccata Style....$19.00
Truffle Whipped Potatoes, Garlicky Brocollini
Grilled & Sliced Leg of Lamb....$25.00
Roasted Asparagus, Red Wine~Mint Jelly
New York Strip Steak....$27.00
New Potato Salad, Battered Fried Crimini Mushrooms, Spicy Pepper Ketchup
Seared Steelhead Salmon....$25.00
Spring Pea~Mushroom Risotto, White Truffle Broth
Pan Roasted Breast of Duck....$25.00
Fingerling Potatoes, Strawberry~Ginger Chutney
Charred 'Prime' Pork Chop....$24.00
Macaroni & Cheese Strudel, Mustard Jus
Orzo Stuffed Peppers....$16.00
Basil, Olives, Fontina, Spicy Tomato Sauce
Dessert Menu~May 2008
Plated Desserts $7.00
Chocolate S'more
Marshmallows, Graham Cracker, Chocolate Mousse, Rocky Road Ice Cream
Sorbet Tasting
Strawberry-Basil, Mango, Sour Apple, Tuile Bowls
Strawberry Shortcake
Angel Food Cake, Raspberry Mousse, Mango Coulis
Berry Parfait
Yogurt, Granola, Fresh Berries, Tropical Fruit Smoothies
Creme Brulee Trio
Chocolate, Vanilla, Coconut
From the Flambe Cart $9.00
Fresh Berries
Strawberries & Blackberries, Lemon, Pound Cake, Orange & Cointreau
3 Course Menu
Appetizer
Mixed Field Greens
Spiced Croutons, Sherry-Raspberry Vinaigrette
Egg Benedict
Griddled Corn Cakes, Kassler Ham, Cheddar, Jalapeno Hollandaise
House Smoked Salmon
Zucchini Bread, Honey-Mustard Dill Sauce
Grilled Asparagus
Lemon Vinaigrette, Shaved Pecorino Romano
Wedge of Iceberg Salad
Creamy Maytag Blue Cheese Dressing
Shrimp Bisque
Chives, Garlic Croutons
Entree
Baked Apple Wood Smoked Ham
Scalloped Potatoes, String Beans, Baby Carrots
Grilled & Sliced Leg of Lamb
Mashed Potatoes, Shallot~Mint Chutney
Pan Seared Atlantic Salmon
Spring Pea-Mushroom Risotto, White Truffle Broth
BBQ Beef Brisket
Steak Fries, Cole Slaw
Orzo Stuffed Peppers
Fontina, Basil, Olives, Tomato Sauce
Dessert
Warm Chocolate Cake
Chocolate Sauce, Vanilla Ice Cream
Strawberry Shortcake
Raspberry Mousse, Angel Food Cake, Mango Coulis
Citrus Cheesecake
Fruit Coulis, Blackberry Sorbet
