WEEKLY LUNCH SPECIALS
Posted Tuesday Mornings
Weekly Lunch Specials August 13-16
Tuesday 9/3:
South West Turkey Melt – Slices of roasted turkey breast, thick-cut bacon, fresh avocado, barbeque sauce, Tillamook cheddar cheese, on a grilled brioche roll, served with fries, and a pickle. $18
Wednesday 9/4:
Chicken Bacon Ranch Sandwich – Lightly breaded chicken breast, thick-cut bacon, melted Swiss cheese, house ranch dressing, butter lettuce, served on a grilled brioche roll, with fries and a pickle. $18
Thursday 9/5:
Cincinnati Chili – meat chili sauce, over spaghetti, mixed with fresh chopped onions, kidney beans, cheddar cheese, and served with house cornbread. $20
Friday 9/6:
Pulled Pork Tacos, Barbecue pulled pork, on Three grilled flour tortillas, with sweet chili coleslaw, mango salsa, cilantro, mint, served with sweet potato fries. $20